Original Article

Nutritional Supplement Use Influencing by Cyberchondria and E-Health Literacy During the COVID-19 Outbreak in Turkey

• Melike Mercan Baspinar

Foreign Bodies on the Path of Nutrition: Retrospective Evaluation of Our Clinical Experience

• Mustafa Zanyar Akkuzu
• Orhan Sezgin
• Serkan Yaraş
• Osman Özdoğan
• Enver Üçbilek
• Fehmi Ateş
• Engin Altıntaş

Effects of Hypercaloric Enteral Feed on Malnutrition between Immigrants and Turkish Children

• Erkan Akkus
• Mahmut Caner Us

The Relationship between Nutritional Status and Early-and Mid-term Mortality of Geriatric Patients Admitted to the Emergency Internal Medicine Unit

• Arzu Cennet Isik
• Ali Karagoz
• Asli Ocal
• Seydahmet Akin
• Banu Boyuk
• Ozcan Keskin

Efficacy and Safety of Percutaneous Endoscopic Gastrostomy in Elderly Patients Aged Over 65: A Tertiary Center Long-term Results

• Mustafa Zanyar Akkuzu
• Orhan Sezgin
• Enver Ucbilek
• Ferzan Aydin
• Hatice Rizaoglu Balci
• Serkan Yaras
• Osman Ozdogan
• Fehmi Ates
• Engin Altintas

The Prognostic Role of Serum Albumin Level and Prognostic Nutritional Index in Patients With Localized Clear Cell Renal Cell Carcinoma

• Aykut Colakerol
• Mustafa Zafer Temiz
• Yigit Can Filtekin
• Sergen Sahin
• Ramazan Omer Yazar
• Engin Kandirali
• Atilla Semercioz
• Ahmet Yaser Muslumanoglu

Comparison of Nutritional Screening Tools in Patients Undergoing Surgery for Gastric Cancer

• Reyyan Yıldırım
• Bahar Candaş
• M. Arif Usta
• Oğuz Erkul
• Serdar Türkyılmaz
• Ali Güner

The Predictive Value of Nutritional Indexes for Developing Ascending Aortic Aneurysm in Elderly Patients with Hypertension

• Umut Karabulut
• Kudret Keskin

Subjective Global Assesment is an Efficent and Easily Taught Method to Assess Nutritional Status

• Kemal Karakaya
• Volkan Hancı
• Ali Uğur Emre
• Hamdi Bülent Uçan
• Fatma Ayça Gültekin
• Güldeniz Karadeniz Çakmak
• Öge Taşçılar
• Oktay Irkörücü
• Mustafa Cömert
• Işıl Özkoçak Turan

Prognostic Role of Current Nutritional Indicators on Early and Late Postoperative Survival After Geriatric Hip Fracture Surgery

• Mehmet Ekinci
• Serkan Bayram
• Erol Gunen
• Kemal Arda Col
• Serkan Onder Sirma
• Mehmet Ersin
• Murat Yilmaz

Effects of Nutrition Types on Growth in Infants

• Merve Yıldırım
• Kamil Şahin
• Murat Elevli
• H. Nilgün Selçuk Duru
• Mahmut Çivilibal

The Effect of Nutritional Status on Length of Hospital Stay in Adult Patients Undergoing Elective Orthopedic Surgery: A Prospective Analysis

• Sibel Yılmaz Ferhatoğlu
• Nezihe Ferah Dönmez

Assessment of the Pre-operative Nutritional Status of Patients who were Scheduled for Elective Surgery and Determination of Nutritional Support Requirements

• Bahri Özer
• Ahmet Kocakuşak
• Cihad Tatar
• Adil Koyuncu
• Suat Benek
• Hüsnü Aydın
• Gamze Çıtlak
• Halit Özgül

The Relationship Between Dietary Intakes and Total Kidney Volume in Patients with Autosomal Dominant Polycystic Kidney Disease Dietary Intake and Polycystic Kidney Volume

• Yonca Sevim
• Egemen Cebeci
• Ozlem Persil Ozkan
• Yildiray Savas
• Savas Ozturk
• Gul Kiziltan

Case Report

Percutaneous Endoscopic Gastrostomy in a Patient with a History of Subtotal Gastrectomy: A Case Report

• Süleyman Utku Çelik
• Burak Kutlu
• İbrahim Burak Bahçecioğlu
• Akın Fırat Kocaay
• Cihangir Akyol